You’ll have the opportunity to participate in one of the hardest open water swimming events in Spain. You will live a unique experience, next to more than 50 swimmers from around the globe, swimming 30km in the Ebro river.
09h to 13h and 16h to 20h – Check in at the hotel SB Corona Tortosa. Delivery of material and registration verification.
10:30h – River free practice Tivenys – Bítem. Tivenys pier
18h – Talk about sports nutrition by Anna Grifols of Nutriexper. Hotel SB Corona Tortosa.
19h – Briefing Original. Hotel SB Corona Tortosa.
Night at the hotel.
05:45h – Gathering and coach transfers to starts, Hotel SB Corona Tortosa.
06h to 06:30h – Gathering of swimmers ans chips delivery. Tivenys pier.
06h to 06:30h – Gathering of kayakers and kayaks delivery. Xerta pier.
07h – Start.
11h to 15h – Swimmers arrival at Amposta
14:30h – Awards, finishers gifts y group photo. Amposta pier.
15:30h – Coach transfer to Hotel SB Corona Tortosa.
Night at the hotel.
The collection of the material for participants will be held at the Sala Mestral at Hotel SB Corona Tortosa.
River free practice. For testing in daylight the first section of the UltraEbre Original and make contact with the river. You can swim between Tivenys and Bítem.
Pool free practice. Showing the acreditation as a participant you can access the local pools of Tivenys and Amposta from Thursday until Sunday.
Free talks. You will have access to several talks from Thursday at the Hotel SB Corona Tortosa.
At the hotel you will have a small area where you will find the UltraEbre Swim Marathon merchandising, swim equipment and typical products of Terres de l’Ebre
nights of the 25th and 26th of August 2017
*Price per person sharing double room
|Accommodation + breakfast buffet||268€|
|Accommodation + Half Board||289€|
|Accommodation + Full Board||312€|
|Supplement for individual room||55€|
Offer valid depending on available inscriptions
Este sitio web utiliza cookies para que usted tenga la mejor experiencia de usuario. Si continúa navegando está dando su consentimiento para la aceptación de las mencionadas cookies y la aceptación de nuestra política de cookies